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About L’appel Du Vide
There exists a psychological phenomenon in which perfectly sane people, with no desire to die, find themselves faced with a steep cliff and experience a strong desire to leap. To jump from their safe vantage point into the unknown. This phenomenon is so common in fact, that the french have a term for it: L’appel du Vide – Call of the Void.
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Daily Archives: February 22, 2012
This is guest post by Tom Madrecki based on his experience interning at Noma and Le Chateaubriand. I was asked to write a post about the four months I spent last year cooking across Europe, in two of the world’s top 10 restaurants – Noma in Copenhagen and Le Chateaubriand in Paris. This isn’t (exactly) that post. For one, tragic as it is, the result of cooking in Europe isn’t what you might think. It is hardly a ticket to extensive travel and sightseeing, or to day-tripping across the French and Danish landscape in pursuit of long forgotten castles and … Read More